INGREDIENTS-:
1. BREAD SLICES-3/4
2.CINNAMOM-3 STICKS
3. SUGAR-2 TBSP
4.BUTTER(UNSALTED)-1/2 STICK
METHOD OF PREPARATION-:
1. GRIND THE CINAMON STICKS AND SUGAR TO FORM A VERY FINE POWDER.
2. TOAST/GRILL THE BREAD TILL ITS CRISPY AND SLIGHTLY GOLDEN BROWN.
3. APPLY THE BUTTER ON ONE SIDE OF BREAD.
4. SPRINKLE THE CINNAMON SUGAR POWDER ON BUTTERED BREAD.
5.TOAST THE BREAD FOR 30 SEC.
6. CUT THE BREAD INTO TRIANGULAR HALVES.
7. A TASTY TEA TIME SNACK IS READY.
1. BREAD SLICES-3/4
2.CINNAMOM-3 STICKS
3. SUGAR-2 TBSP
4.BUTTER(UNSALTED)-1/2 STICK
METHOD OF PREPARATION-:
1. GRIND THE CINAMON STICKS AND SUGAR TO FORM A VERY FINE POWDER.
2. TOAST/GRILL THE BREAD TILL ITS CRISPY AND SLIGHTLY GOLDEN BROWN.
3. APPLY THE BUTTER ON ONE SIDE OF BREAD.
4. SPRINKLE THE CINNAMON SUGAR POWDER ON BUTTERED BREAD.
5.TOAST THE BREAD FOR 30 SEC.
6. CUT THE BREAD INTO TRIANGULAR HALVES.
7. A TASTY TEA TIME SNACK IS READY.
This dish was indeed mouth watering and very simple to prepare. Thanks for the recipe :)
ReplyDeleteThanx for trying my recipes. Would keep updating them more often.
ReplyDelete